ifindkarma. elegance is refusal.

June 25, 2008

Pandas spend 10 hours a day eating!

Panda Panda

Whew.

June 20, 2008

Lego Fun Snacks!

Filed under: buy!, evil!, halp!, Mmmmm... — ifindkarma @ 4:20 pm

Lego Fun Snacks

Penny Arcade: “I would love to know what sick bastard at Kellogs came up with this genius idea. I just spent the first three years of my sons life trying to get him not to eat blocks, and now you’re telling him they taste like fucking strawberries. Thanks a lot assholes. Seriously, how in the hell did this ever get past their legal department. You can’t tell me that this isn’t a lawsuit just waiting to happen. I can only assume that their next product is fruit flavored thumbtacks.” 🙂

November 1, 2007

Bacon in your whiskey!

Filed under: booze!, Mmmmm..., piggies! — ifindkarma @ 4:20 am

Joyce‘s Canadian Bacon drink recipe:

Canadian Whiskey
Maple Syrup
Lemon Juice
…with a rim of Bacon Salt
…and a Bacon Swizzle Stick

Yessss!! We (heart) Bacon Salt!!! And…

Snow white and the 7 dwarves

June 8, 2007

Hello Kitty cupcakes!

Filed under: flickr!, kitties!, Mmmmm... — ifindkarma @ 4:20 pm

Thanks, annie.

June 7, 2007

Everything tastes better with bacon!

Filed under: Mmmmm..., piggies! — ifindkarma @ 4:20 am

Thanks emy for the link to bacon brittle

MAKES ABOUT 1 POUND

1 cup sugar

1/2 cup light corn syrup

1/2 cup water

1 tablespoon unsalted butter

2 teaspoons vanilla extract

1 teaspoon baking soda

1/2 cup (about 2 ounces) chopped pecans

1/3 to 1/2 cup cooked bacon bits (6 to 8 ounces uncooked bacon)

Grease or butter a large nonstick baking sheet.

In a medium heavy saucepan, combine the sugar, corn syrup and water over medium heat. Stir until the sugar dissolves and the syrup comes to a boil. Attach a candy thermometer to the pan, increase the heat to high, and cook, without stirring, until the mixture reaches 290 degrees. Immediately remove from the heat.

Stir in the butter, vanilla, baking soda, pecans and bacon bits. Watch out, the mixture will foam. When the foam subsides, pour the hot mixture onto the prepared baking sheet as thinly as possible. Do not use a spatula.

Cool at least 10 minutes before breaking into pieces. Store in a covered container.

Nutrition facts per serving: 233 calories, 7 g fat, 1 g saturated fat, 7 mg cholesterol, 41 g carbohydrates, 2 g protein, 327 mg sodium, 0 g fiber

Mmmmm… bacon exotic candy bar

June 4, 2007

Oh hai. Pleez thro out cheezburger.

Filed under: halp!, kitties!, lolcats!, Mmmmm... — ifindkarma @ 4:20 am

It’s June 2007 and we’re still not tired of lolcats. Not by a long shot.

May 31, 2007

Lunchpr0n!

Renkoo Lunchbox

Lunchpr0n! Lunchpron? Loonchpron! In any case…

Thank you Renkoo for lunch.

What’s in your lunchbox?

May 19, 2007

Mmmmm… Terrace rice fields in Yunnan Province, China…

Filed under: Mmmmm... — ifindkarma @ 4:20 am

May 14, 2007

Feed the Firefox Carefully or You’ll Lose Your Hand!

Filed under: Mmmmm..., pandas!, relax!, renkoo!, supercute! — ifindkarma @ 4:20 am

May 13, 2007

Hamster Sushi!

Filed under: cuteoverload!, flickr!, Mmmmm..., mousies!, supercute! — ifindkarma @ 4:20 am

May 12, 2007

Hello Kitty sushi!

Filed under: flickr!, kitties!, Mmmmm... — ifindkarma @ 4:20 am

Thanks, tracy.

May 1, 2007

Panda + martini + cake = Lushy Ling Ling!

Thanks, chef duff.

Older Posts »

Blog at WordPress.com.